Each 100 g (approx. 82.64 mL) syrup contains: 34.5 g Herbal ethanolic mixture from: Sambucus nigra L. (Elder flower) 207 mg, Primula veris L. and Primula elatior (L.) Hill (Primula flower with calyx) 207 mg, Rumex crispus L. (Common sorrel herb) 207 mg, Verbena officinalis L. (Verbena herb) 207 mg, Gentiana lutea L. (Gentian root) 69 mg.