
This corresponds to the following total compositions: See Table 2.

Corresponding to: See Table 3.

Glucose and amino acid solutions are clear and colourless to slightly yellow and free from particles. The lipid emulsion is white and homogenous.
Osmolality: Approx. 1600 mosmol/kg water.
Osmolarity: Approx. 1300 mosmol/l.
pH (after mixing): Approx. 5.6.
Excipients/Inactive Ingredients: Glycerol, Purified egg phospholipids, all-rac-α-Tocopherol, Sodium hydroxide (pH adjuster), Sodium oleate, Acetic acid, glacial (pH adjuster), Hydrochloric acid (pH adjuster), Water for injections.