White to off-white cream.
One gram of cream contains 15 mg of ruxolitinib (as phosphate).
Excipients with known effect: Propylene glycol, 150 mg/g of cream; Cetyl alcohol, 30 mg/g of cream; Stearyl alcohol, 17.5 mg/g of cream; Methyl parahydroxybenzoate, 1 mg/g of cream; Propyl parahydroxybenzoate, 0.5 mg/g of cream; Butylated hydroxytoluene (as an antioxidant in white soft paraffin).
Excipients/Inactive Ingredients: Propylene glycol, Methyl parahydroxybenzoate, Propyl parahydroxybenzoate, Xanthan gum, Light liquid paraffin, Glyceryl stearate SE, Polysorbate 20, White soft paraffin, Cetyl alcohol, Stearyl alcohol, Dimeticone 350, Medium chain triglycerides, Purified water, Disodium edetate, Macrogol 200, Phenoxyethanol, Butylated hydroxytoluene (as an antioxidant in white soft paraffin).