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Nutrican

Nutrican

Basic Prescribing Info Bahasa Basic Prescribing Info
Basic Prescribing Info
Contents
Per serving Carbohydrates 48 g, protein 20 g, fat 8 g, fructo-oligosaccharide, omega 3, vit, minerals. Energy: 340 kCal/serving
MIMS Class
Enteral/Nutritional Products
ATC Classification
V06DB - Fat/carbohydrates/proteins/minerals/vitamins, combinations ; Used as general nutrients.
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